Tortillas From Scratch

I wanted to try making my own tortillas and have found various recipes online.  This recipe made the best ones so far.  These are so easy and I even made them into a baked chip.  Don't worry about making them into a perfect circle, I only can make the circle with my round cookie cutter.  

What you'll need:

• 3 cups flour (white or fine ground whole wheat)
• 6 Tbsp Butter
• 1 1/4 cups warm water
• 1 tsp baking powder
• 1 1/2 tsp salt
• mixing bowl
• smooth cutting board
• 2 Silpats or parchment paper
• Rolling Pin
• Large skillet
• Stove

1. • 1
     Melt butter either in the microwave in the mixing bowl, or stove top then add to the mixing bowl.
   • 2
     Add all ingredients to the mixing bowl.
   • 3
     Mix by hand until smooth and no longer sticky. Add more flour if necessary.
   • 4
     Separate into eight equal balls and let set 10 minutes.
   • 5
     One at a time flatten each dough ball between two Silpats on the cutting board, make them as thin as possible without making holes. Try to keep them something resembling round.
   • 6
     Heat the skillet on medium low heat. When skillet is hot, put the flattened dough in the skillet.
   • 7
     Cook approximately 15-25 seconds on each side, until white with a few brown spots. Remove from skillet, and cook the next one.